A2 Milk is obtained only from Native Indian Cows which contains A2 Beta Casein and which is closer to mother's milk.It is no wonder that the cow has been symbolized as the universal mother in ancient, sacred texts. In our scriptures the milk from cows is described as “Amrit”, The Nectar.
There are two types of beta-casein protein found in cows - A1 and A2. While most cows produce a mixture of A1 and A2 proteins in their milk, desi cows naturally produce only A2 protein which is a better source of nutrients. A2 Desi Cow Milk is real wholesome milk that is easier to digest, and tastier and creamier as compared to ordinary milk.
The milk of our Indigenous native cow breeds contain an effective A2 beta-casein protein that gets broken down into amino acids for easy digestion. This milk has a natural sweetness, boosts immunity, increases good (HDL) cholesterol, nourishes body tissues and helps in growth and development of a child’s brain.Proline amino acid has a strong bond to a small protein called BCM7 (poisonous chemical) and therefore stops the BCM7 from getting into milk. So essentially, no BCM7 is found in the urine, blood or gastro-intestinal tracts of A2 cows.
A2 Milk has ample of Omega-3 fatty acids that helps in cleaning cholesterol deposits in blood vessels.
Milk contains high levels of Omega 3 the cerebrosides present in A2 milk is known to boost brain power
Strontium of A2 milk increases immunity and protects the body from harmful radiation.
Naturally easy to digest, cures irritable bowel.
Has hump on the back which stores Vitamin D.
Has colostrum like human mother's milk
The A2 protein in cow's milk has anti-cancer properties
A1 protein does not get broken down into amino acids upon consumption and therefore leads to indigestion, bloated stomatch, lactose intolerence, and even migrain. A2 protein on the other hand is produced by Indigenous Desi cow breeds which gets broken down in amino acids and is easier for consumption. A2 protein helps to build immunity, help is child’s growth, feels light on the stomach and can also be consumed by lactose intolerant people. As A2 milk is naturally sweet, it can be consumed by diabetic patients too.
Milk of foreign breed cows contain a poisonous chemical called Casomorphine Jersey cows have lesser and smaller sweat glands, thus not suitable for tropical climates like in India
Jersey cows have higher maintenance cost and more prone to diseases due their physical structure as they are difficult to be cured by means of native Indian medicines.
Jersey cows give A1 type of milk and also carries more amount of pathogens.
Jersey cows are lazy in nature and not suitable for hard work.
First hygienically packaged Native cow A2 milk.
Cows don’t give milk, they produce milk which we humans consume.
Whole milk, non-homogenized, non-toned milk, minimally pasteurized.
Caring for cows as community member and not a commodity.
Cruelty free process: no adulteration, no injection and no hormone.
Freshness maintained due to close distance.
Protection of traditional breed cows since number and breed quality is drastically decreasing
Empowering urban employment through delivery boys.
Ahimsa (protective), cruelty free process of serving cows even after it’s motherhood.
Open grazing, nutritious fodder ( seasonal Fodder).
Natural insemination for cow pregnancy.
Cowherds are more skilled, enabling high standards of cow keeping.
Protecting desi cow breeds and Assured quality process.
Affordable compared to all existing brands for Indian cow milk.
Hygienic packaging.
Door step delivery (4am-8am).
Pre-paid payment process to ensure smooth finances.
Alteration through Whatsapp-SMS on community care number 9840087338.
Raahat Plaza, Shop No:9,Basement, Arcot Rd, Vadapalani, Chennai, Tamil Nadu 600026.
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